The herbicide "Florax" is used in agriculture to destroy weeds on ear crops. This systemic pesticide has two active ingredients. They have a powerful effect on dicotyledonous weeds found in grain crops. It is successfully used in fields with wheat, barley, millet, sorghum, corn.

Sweet cherry, the first of the stone fruit crops, pleases with fruiting in summer cottages. She often surpasses cherries in taste and has a lot of fans. Cherries of the Regina variety are the work of German breeders. It appeared in Russia at the end of the last century and is rapidly gaining popularity. Consider the characteristics, advantages and features of growing a favorite cherry variety.

Yellow pepper is not only a difference in the color of the peel, but also a difference in taste and useful properties. Vegetables of a golden hue are in the lead in terms of the amount of nutrients. Yellow bell peppers contain more potassium, phosphorus, vitamin C than red or green vegetables. Varieties of the early ripening periodEarly varieties are optimal for northern regions and unprotected ridges.

The Yaroslavl (from the Yaroslavl region) breed of cows in Soviet times was considered the standard of productivity. Animals gave about 15-20 liters per day of fatty and tasty milk. New breeds with greater productivity have now been developed. Yaroslavl cows are still appreciated for their calm nature, immunity to leukemia and high fat milk.

Many gardeners strive to improve the structure of the soil. To do this, they often use green dressings. With the right choice of green manure for specific crops, it is possible to saturate the soil with valuable substances. The use of sweet clover as a green manure is considered to be a very effective method. This plant provides the soil with everything you need and is considered undemanding to care for.

In the initial six months of existence, calves are very sensitive to housing conditions, quality of feeding. But with proper care, they grow quickly, do not get sick, which further leads to high productivity in adulthood. In addition, the effectiveness of raising calves during the dairy period depends on the correct calculation of the required amount of different products.